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12‑hr smoked, house rub, pickles, cornbread.
Glazed baby back ribs, coleslaw, fries.
Mustard‑based sauce, brioche bun, onion rings.
Steamed, drawn butter, Cajun dust.
Butter‑poached lobster, lemon aioli, brioche.
Double patty, American cheese, secret sauce.
Cavatappi, four cheeses, truffle oil.
Bourbon, maple, smoked tableside.
Mezcal, jalapeño, spiced salt rim.
